Lentil Sweet Potato Kale Soup

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Lentil Sweet Potato Kale Soup
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 

Image Source/Recipe Source:www.mywholefoodlife.com

Keyword: Soup
Servings: 6
Ingredients
  • 2 cups green lentils
  • 5-7 cups vegetable stock
  • 3 small carrots chopped
  • 2 small sweet potatoes cubed
  • 1 onion chopped
  • 2-3 cloves garlic minced
  • 1 bay leaf
  • 1/2 tsp dried thyme
  • sea salt to taste
  • 3 leaves kale stems separated and roughly chopped
Instructions
  1. In a large stock pot, add all the ingredients, except the kale. Bring to a boil, then cover, turn down and simmer until the lentils are soft. About 30 minutes. For the last 5 minutes of cooking, add the kale. Serve immediately or refrigerate for later.
  2. This soup should last at least a week in the fridge. It can also be frozen for up to 6 months. Enjoy!
Recipe Notes

Recipe from pulses.org