Peanut Butter & Rice Krispie Treats
![](https://www.easttexasfoodbank.org/wp-content/uploads/2020/04/rice-183x250.jpg)
Image Source/Recipe Source:www.sprinklesomesugar.com
- 4 cups rice crispy cereal
- 1/2 cup creamy peanut butter
- 1/2 tsp salt
- 1/2 cup honey
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Line a 9-inch square pan with parchment paper and set aside. In a small sauce pan over medium heat, gently bring the honey to a boil and allow to boil for one minute. Remove the boiled honey from the heat, then stir in the peanut butter and salt until smooth.
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Place the cereal in a large bowl, then pour the peanut butter and honey mixture over the top. Stir well until the cereal is well coated.
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Press the mixture into the prepared pan; press hard to pack bars tightly. Allow the bars to cool for one hour, or until completly hard before slicing and serving.
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Store in sealed container in the fridge for best shelf life. Serve at room temperature.