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Banana Walnut Oatmeal

Modified and adapted from: United States Department of Agriculture, USDA’s Collection of Nonfat Dry Milk (NDM)

Image Source:www.skinnyms.com

Keyword: Breakfast
Servings: 4
Ingredients
  • 2/3 cup milk non-fat, dry
  • 1 pinch salt
  • 2 3/4 cups water
  • 2 cups oats quick cooking
  • 2 banana very ripe, mashed
  • 2 tablespoons honey
  • 2 tablespoons walnuts chopped
Instructions
  1. In a small saucepan, combine reconstituted non-fat dry milk, salt, and additional water. Heat over medium heat until steaming hot, but not boiling.
  2. Add oats and cook, stirring until creamy, 1 to 2 minutes.
  3. Remove the pan from heat and stir in mashed banana and honey. Serve and garnish with walnuts (or other nuts).